Summer is here and elderflowers are out in a full force – it’s a perfect time for a foraging and preserving some summer for a cold season. The Elder plant is one fantastic herb, which has been used medicinally for hundreds of years. The flowers have both anti-cancerous and anti-inflammatory effects and help boost the immune system. I wanted…
Veganuary is a perfect time to try some Vegan recipes even if you are not a vegan. Try this Vegan Italian Meatloaf stuffed with a cheese and smothered in red sauce! It is hearty, flavorful and very comforting food. And it’s healthy too! My daughter absolutely loves it. Veganuary yra puikus laikas paragauti veganiškų patiekalų, net jei ir…
This soup is my absolute Autumn favourite! I always have some lentils in my pantry, as they are not only easy to prepare and integrate within plenty of meals but very nutritious too! Lentils are high in fibre while low in fat and calories, and they are so delicious! Kale is a very handy ingredient for…
Today on Eco Chat – an inspirational London based eco-designer Laura Zabo. She is creating eco-friendly fashion by upcycling scrap tyres, that would otherwise end up in a landfill. With a bit of creativity, Laura uses scrap tyres to replace leather in everything from belts, bags and shoes to guitar straps and dog harnesses. When her upcycling…