I love handmade: I buy handmade, I make handmade and I sell handmade. Because handmade is sustainable. Mass production means bulk buying and this forces the lowering of prices down the line, mainly in the production of raw materials and a little pay for people in poor countries. Handmade means supporting local people, it keeps crafting skills alive…
As our family has begun pursuing a healthier life, I’ve ditched all the chemicals cleaners. Many popular household cleaners are dangerously toxic as their ingredients have been linked to asthma, cancer, reproductive disorders, hormone disruption and neurotoxicity. Learn how to detoxify your home replacing chemical cleaners with safer and natural options that really work. It will not…
Frozen bananas are a pretty magical ingredient; not only do they add sweetness and body to a host of recipes, but they also pack a nutritional punch. Moreover, freezing this fruit puts overripening on pause, avoiding food waste. If in your family, like mine, no one likes ripe bananas, this is a perfect solution! Once…
It’s amazing how much little details like crochet placemats can enhance the look of your home! These placemats are eco-friendly, made from recycled t-shirt yarn. They add a bit of pattern that gives a cosy look and a sense of style for the table telling your guests who you are. Neįtikėtina, kokios galingos yra mažos detalės. Pavyzdžiui,…
Despite its reputation for pain, stinging nettle can be used for food and is extremely nourishing. Studies have shown stinging nettle has antioxidant, antimicrobial, anti-ulcer, astringent and analgesic capabilities. What about stinging? Boiled water eliminates stinging. Stinging nettle leaves can be stemmed and cooked similar to spinach. Nettles can be added to soup or stew…